Viola, Organic
Flavors/Temps: Bitter, Pungent, Cold.
Key Actions: Antioxidant, Anthocyanin,, Uterotonic, Anticancer, Cathartic, Emollient, Laxative, Nervine, Antitussive, Antiscrofulous.
Historical Uses: Scabies, Burrowing Ulcers, Cancer.
Viola, Organic
Flavors/Temps: Bitter, Pungent, Cold.
Key Actions: Antioxidant, Anthocyanin,, Uterotonic, Anticancer, Cathartic, Emollient, Laxative, Nervine, Antitussive, Antiscrofulous.
Historical Uses: Scabies, Burrowing Ulcers, Cancer.
