Flavors/Temps: Sweet, Bitter, Warming.
Key Actions: Anti-bacterial, Antioxidant, Anti-cancer.
Historical Uses: Alertness and Energy, Heart health, Improved Metabolism, Gut Health, Diabetes, High Cholesterol, Kidney Stones, Parkinson’s Disease, Osteoporosis, Cavities.
Flavors/Temps: Sweet, Bitter, Warming.
Key Actions: Anti-bacterial, Antioxidant, Anti-cancer.
Historical Uses: Alertness and Energy, Heart health, Improved Metabolism, Gut Health, Diabetes, High Cholesterol, Kidney Stones, Parkinson’s Disease, Osteoporosis, Cavities.
